Peach Lavender Sweet Tea

Serves 4

Instructions:

1. Heat water to boiling and pour into a large pitcher. Stir in peach juice, lavender sprigs and steep tea bags for 1 hour.
2. In a small pot heat sugar and water over medium heat until simmering and sugar dissolves, stirring frequently. Add simple syrup to pitcher and stir.
3. Remove tea bags and chill the tea with ice or by refrigerating. Serve in tall ice filled glasses garnish with lavender and peach slice.

Tips: Do you like your tea super sweet? Increase the simple syrup to 1 cup sugar and 1 cup water. Not a sweet tea fan? No judgement- remove the simple syrup all together.